Comments on: Crusty Gluten-Free Artisan Bread https://minimalistbaker.com/crusty-gluten-free-artisan-bread/ Simple Food, Simply Delicious Tue, 31 Oct 2023 18:38:40 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Support @ Minimalist Baker https://minimalistbaker.com/crusty-gluten-free-artisan-bread/comment-page-1/#comment-1216355 Tue, 31 Oct 2023 18:38:40 +0000 https://minimalistbaker.com/?p=115207#comment-1216355 In reply to Allie.

Oh no! Sorry that happened, Allie. Our best guess is the yeast didn’t activate and rise properly! Is it possible it was old/expired or the water was too hot/cold?

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By: Allie https://minimalistbaker.com/crusty-gluten-free-artisan-bread/comment-page-1/#comment-1216350 Tue, 31 Oct 2023 18:29:50 +0000 https://minimalistbaker.com/?p=115207#comment-1216350 I made this bread and believe I followed the recipe correctly. However the bread turned out rock hard and like a brick. Any idea where I went wrong?

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By: Support @ Minimalist Baker https://minimalistbaker.com/crusty-gluten-free-artisan-bread/comment-page-1/#comment-1216186 Mon, 30 Oct 2023 15:21:41 +0000 https://minimalistbaker.com/?p=115207#comment-1216186 In reply to Alison.

Yes, same amount!

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By: Alison https://minimalistbaker.com/crusty-gluten-free-artisan-bread/comment-page-1/#comment-1216086 Sun, 29 Oct 2023 19:21:22 +0000 https://minimalistbaker.com/?p=115207#comment-1216086 If I want to use maple syrup instead of sugar, would it be the same amount?

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